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Publications by Ângela Batista
Difficulties in Translating Appetite Sensations Effect of Turmeric-Based Beverage When Given Prior to Isoenergetic Medium- Or High-Fat Meals in Healthy Subjects
Nutrients
Nutrition
Food Science
Dietetics
Related publications
High-Fat Diet Effects on Gut Motility, Hormone, and Appetite Responses to Duodenal Lipid in Healthy Men
American Journal of Physiology - Gastrointestinal and Liver Physiology
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Differing Effects of High-Fat or High-Carbohydrate Meals on Food Hedonics in Overweight and Obese Individuals
British Journal of Nutrition
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Twelve-Hour Glycemic Profiles With Meals of High, Medium, or Low Glycemic Load
Diabetes Care
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Specialized Nursing
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The Effect of Light on Appetite in Healthy Young Individuals
Proceedings of the Nutrition Society
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The Comparative Pharmacokinetics and Safety of the Oral Neuraminidase Inhibitor Oseltamivir When Given in Multiple Doses to Healthy Japanese and Caucasian Subjects.
Japanese Journal of Clinical Pharmacology and Therapeutics
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A Comparison of Isocaloric High Carbohydrate and High Fat Test Meals in Diabetics.
Postgraduate Medical Journal
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Food Form and Portion Size Affect Postprandial Appetite Sensations and Hormonal Responses in Healthy, Nonobese, Older Adults
Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
Difficulties in Translating Various Types of Phraseology
Postprandial Effect of Orlistat on the Peaking of Lipid Level After Sequential High Fat Meals
International Journal of Endocrinology and Metabolism
Endocrinology
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Diabetes
