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Publications by Özcan Aygün
The Level of Knowledge and Attitudes of Some Farmers in Adana Province About Genetically Modified Seeds
Turk hijiyen ve deneysel biyoloji dergisi. Turkish bulletin of hygiene and experimental biology
Environmental
Public Health
Infectious Diseases
Microbiology
Occupational Health
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Basic-Education Mexican Teachers' Knowledge of Biotechnology and Attitudes About the Consumption of Genetically Modified Foods*
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Perceptions of Brazilian Small-Scale Farmers About Genetically Modified Crops
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Social Sciences
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Argentina: Dissemination of Genetically Modified Cotton and Its Impact on the Profitability of Small-Scale Farmers in the Chaco Province
CEPAL Review
Development
Economics
Econometrics
Finance
Extent of Knowledge Level of Farmers About Postharvest Management Practices and Their Use in Pigeonpea
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Consumers’ Subjective and Objective Knowledge Levels About Genetically Modified Foods: Case Study of Hatay City
Turkish Journal of Agriculture - Food Science and Technology
General Characteristics of Practices and Non-Practices Farmers and Their Opinions on Good Agriculture Practice in Adana Province
Turkish Journal of Agriculture - Food Science and Technology
Georgian Consumer Attitudes Towards Genetically Modified Products
International Journal of Management and Economics
Knowledge Level of Agricultural Extension Agent and Farmers’ to Response the Climate Change in Pringsewu Distric, Lampung Province, Indonesia
International Journal of Multicultural and Multireligious Understanding
Evaluation of the Knowledge Level and Attitudes of Pre-Clinical Students in the Faculty of Dentistry About HIV/AIDS
Turkiye Klinikleri Journal of Medical Ethics-Law and History