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Publications by Л. М. Сківка
Effect of Essential Oils of Aniba Rosaeodora, Laurus Nobilis, Syzygium Aromaticum, Mentha Piperita and Lavandula Angustifolia on Growth of Micromycetes
Microbiology&Biotechnology
Effect of Causal Agent of Basal Bacteriosis on Seed Germination and Root Growth of Different Wheat Varieties
Microbiology&Biotechnology
Monitoring of Species Composition of Fungi of the Genus Fusarium in Seed Materials of Winter Wheat on Ukrainian Territory
Microbiology&Biotechnology
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Commercial Laurus Nobilis L. And Syzygium Aromaticum L. Merr. & Perry Essential Oils Against Post-Harvest Phytopathogenic Fungi on Rice
LWT - Food Science and Technology
Food Science
Evaluation of Insecticidal Activities of Mentha Piperita and Lavandula Angustifolia Essential Oils Against House Fly, Musca Domestica L. (Diptera: Muscidae)
Journal of Entomology and Nematology
Erratum For: Lavandula Angustifolia and Lavandula Latifolia Essential Oils From Spain: Aromatic Profile and Bioactivities
Planta Medica
Organic Chemistry
Molecular Medicine
Pharmacology
Complementary
Pharmaceutical Science
Analytical Chemistry
Alternative Medicine
Drug Discovery
Potential Effect of Piriformospora Indica on Plant Growth and Essential Oil Yield in Mentha Piperita
Plant Pathology & Quarantine
The Effect of Mentha Piperita Essential Oil on Biochemical and Haematological Parameters of Rams
Research Opinions in Animal & Veterinary Sciences
Phytotoxic Effects of Commercial Eucalyptus Citriodora, Lavandula Angustifolia, and Pinus Sylvestris Essential Oils on Weeds, Crops, and Invasive Species
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Effect of Cadmium and Lead on Quantitative and Essential Oil Traits of Peppermint (Mentha Piperita L.)
Notulae Scientia Biologicae
Effect of Inoculation of Two Aztobacter and Nitrogen Fertilizer on of Peppermint (Mentha Piperita) Essential Oil
Asian Journal of Agriculture
Chemical Composition and Antibacterial and Antioxidant Properties of Essential Oils of Zataria Multiflora, Artemisia Deracunculus and Mentha Piperita
Medical Laboratory Journal