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Publications by A De Greeff
Development and Validation of a Blinded Hybrid Device According to the European Hypertension Society Protocol: Nissei DM-3000
Journal of Human Hypertension
Internal Medicine
Related publications
Validation of Two Automatic Devices, Omron HEM-6232T and HEM-6181, for Self-Measurement of Blood Pressure at the Wrist According to the ANSI/AAMI/ISO 81060-2:2013 Protocol and the European Society of Hypertension International Protocol Revision 2010
Vascular Health and Risk Management
A Protocol for Hip and Knee Replacement According to the Principles of the ERAS Society
Clinical Nutrition ESPEN
Endocrinology
Nutrition
Metabolism
Dietetics
Diabetes
European Union & Its Contribution to the Development of Society and Nation
International Journal for Empirical Education and Research
Validation of a Five Plate Test, the STAR Protocol, for the Screening of Antibiotic Residues in Muscle From Different Animal Species According to European Decision 2002/657/Ec
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
Mutagenesis
Public Health
Food Science
Environmental
Health
Medicine
Toxicology
Chemistry
Occupational Health
Guidelines for Diagnosis and Treatment of Hypertension in Children and Adolescents of the European Society of Hypertension
Cardiologia Croatica
Cardiovascular Medicine
Cardiology
Echocardiographic Assessment of Pulmonary Hypertension: A Guideline Protocol From the British Society of Echocardiography
Echo Research and Practice
Nuclear Medicine
Radiology
Ultrasound Technology
Radiological
Advanced
Specialized Nursing
Imaging
Nutritional Support With Glutamine According to Recommendations of the European Society for Clinical Nutrition and Metabolism (ESPEN)
Przeglad Gastroenterologiczny
Gastroenterology
Blood Pressure Measuring Devices: Recommendations of the European Society of Hypertension
BMJ
Development and Validation of a PulseNet Standardized Protocol for Subtyping Isolates ofCronobacterSpecies
Foodborne Pathogens and Disease
Applied Microbiology
Microbiology
Food Science
Animal Science
Zoology
Biotechnology
