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Publications by A Farmawati
Effect Supplementation of Mung Bean Sprouts (Phaseolus Radiatus L.) and Vitamin E in Rats Fed High Fat Diet
KnE Life Sciences
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Antiatherogenic Effect ofCamellia japonicaFruit Extract in High Fat Diet-Fed Rats
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Effects of Vitamin K2 (Menaquinone) on Alkaline Phosphatase Activity in Rats Fed a High-Fat Diet
Nippon Eiyo Shokuryo Gakkaishi
Lipolytic Effects of Genistein and Daidzein in Adipocytes Derived From Normal Diet-Fed Rats and High Fat Diet-Fed Rats
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Studies on the Fat of Phaseolus Radiatus L. Var. Aurea PRAIN. (I)
Journal of the agricultural chemical society of Japan
The Effect of Vitamin E Supplementation on the Histopathological Changes of the Hearts Mice Given High Fat Diet
Jurnal Kedokteran Hewan - Indonesian Journal of Veterinary Sciences
Inhibitory Effect of Crocin on Hepatic Steatosis in the Rats Fed With High Fat Diet
Journal of Animal and Veterinary Advances
Alagebrium Mitigates Metabolic Insults in High Carbohydrate and High Fat Diet Fed Wistar Rats
Pharmaceutical Sciences
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Effect of Exercise on Erythrocyte Osmotic Fragility in High Fat Diet Fed Rats During Intermittent Fasting
Eastern Journal of Medicine
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Protective Effects of Mung Bean ( Vigna Radiata L.) and Pea ( Pisum Sativum L.) Against High‐fat‐induced Oxidative Stress
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