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Publications by A. D. Jahangir,

Biochemical and Cytological Analysis of Five Cultivars of Cicer (Chickpea)

African Journal of Biotechnology

English

Related publications

Salinity Induced Physiological and Biochemical Changes in Chickpea (Cicer Arietinum L.) Genotypes

Journal of Applied and Natural Science

English

Principal Component Analysis of Chickpea (Cicer Arietinum L.) Germplasm

International Journal of Current Microbiology and Applied Sciences

English

Effects of Water Stress on Some Physiological Traits and Grain Yield of Chickpea (Cicer Arietinum L.) Cultivars

International Journal of Biosciences (IJB)

English

The Genotypic and Phenotypic Basis of Chickpea (Cicer Arietinum L.) Cultivars for Irrigation-Based Production in Ethiopia

Journal of Agricultural Science

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Karyotype of the Kabuli-Type Chickpea (Cicer arietinumL.) by Image Analysis System

Biological Sciences

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Genetic Analysis for Seed Size in Three Crosses of Chickpea (Cicer arietinumL.)

Canadian Journal of Plant Science

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Enzymatic Production, Bioactivity, and Bitterness of Chickpea ( Cicer Arietinum ) Peptides

Comprehensive Reviews in Food Science and Food Safety

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Nitrogen Fixation, Plant Growth and Yield Enhancements by Diazotrophic Growth-Promoting Bacteria in Two Cultivars of Chickpea ( Cicer Arietinum L.)

Biocatalysis and Agricultural Biotechnology

Applied Microbiology

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Analysis of Performance of Chickpea (Cicer Arietinum) Variety Under Chemical Fertilizers Use in Bhairahawa, Nepal

Modern Concepts & Developments in Agronomy

English