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Publications by A. Dornhorst
Increasing the Proportion of Plasma MUFA, as a Result of Dietary Intervention, Is Associated With a Modest Improvement in Insulin Sensitivity
Journal of Nutritional Science
Endocrinology
Metabolism
Food Science
Diabetes
Related publications
Dietary Acid Load Is Associated With Serum Bicarbonate but Not Insulin Sensitivity in Chronic Kidney Disease
Journal of Renal Nutrition
Medicine
Nutrition
Dietetics
Nephrology
Plasma Adiponectin Concentration Is Associated With Skeletal Muscle Insulin Receptor Tyrosine Phosphorylation, and Low Plasma Concentration Precedes a Decrease in Whole-Body Insulin Sensitivity in Humans
Diabetes
Internal Medicine
Endocrinology
Metabolism
Diabetes
The Effects of Dietary Fat Modification on Insulin Sensitivity in Subjects With the Metabolic Syndrome: Insights From the LIPGENE Dietary Intervention Study
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Increasing Temperature Associated With Increasing Grilse Proportion and Smaller Grilse Size of Atlantic Salmon
Journal of Applied Ichthyology
Aquatic Science
Dietary Fiber-Induced Improvement in Glucose Metabolism Is Associated With Increased Abundance of Prevotella
Cell Metabolism
Cell Biology
Molecular Biology
Physiology
High Dietary Magnesium Intake Is Associated With Low Insulin Resistance in the Newfoundland Population
PLoS ONE
Multidisciplinary
The -8503 G/a Polymorphism of the Adiponectin Receptor 1 Gene Is Associated With Insulin Sensitivity Dependent on Adiposity
Diabetes Care
Internal Medicine
Endocrinology
Advanced
Metabolism
Specialized Nursing
Diabetes
Insulin Sensitivity Is Associated With Thigh Adipose Tissue Distribution in Healthy Postmenopausal Women
Metabolism: Clinical and Experimental
Endocrinology
Metabolism
Diabetes
Dietary Composition and Its Associations With Insulin Sensitivity and Insulin Secretion in Youth
British Journal of Nutrition
Medicine
Nutrition
Dietetics