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Publications by A. E. Graafhuis
Some Effects of Diet on Beef Meat and Fat Attributes
New Zealand Journal of Agricultural Research
Soil Science
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
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The Effects of Feeding Fresh Forage and Silage on Some Nutritional Attributes of Beef: An Overview
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Alternatives in Beef Nutrition: Use of Alternative Forages and the Improvement of Feed Efficiency on Meat Tenderness Attributes
Diet Energy Density and Time on Feed Effects on Beef Muscle Palatabiligy
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Effects of a DASH-like Diet Containing Lean Beef on Vascular Health
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Influence of Handling Systems on Meat Quality of Beef and Some Remarks Concerning Slaughter Handling of Reindeer
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Effects of Live Yeast on Differential Genetic and Functional Attributes of Rumen Microbiota in Beef Cattle
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Sensory Evaluation and Its Relationship to Physical Meat Quality Attributes of Beef From Nguni and Bonsmara Steers Raised on Natural Pasture
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