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Publications by A. J. Ackerman
DDT Residues in the Internal Fat of Beef Cattle Fed Contaminated Apple Pomace
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Related publications
DDT Residues on Pasture and in the Butter-Fat of Cows Grazing Pasture Treated With DDT Prills and DDT/Superphosphate
New Zealand Journal of Agricultural Research
Soil Science
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
Supplementation of Apple Pomace With Nonprotein Nitrogen for Gestating Beef Cows. III. Metabolic Parameters
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
The Structure and Level of Glucosylceramide in Apple Pomace
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Estimating Preference Heterogeneity for Grass-Fed Beef Cattle Traits – Addendum
Agricultural and Resource Economics Review
Agronomy
Economics
Crop Science
Econometrics
Extraction of Pectin From Apple Pomace
Brazilian Archives of Biology and Technology
Multidisciplinary
Decline of DDT Residues in Migratory Songbirds
Science
Multidisciplinary
Philosophy of Science
History
Pilocarpine and Digestive Efficiency in Beef Cattle Fed a High-Concentrate Diet.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Adipose Tissue Partitioning of Limit-Fed Beef Cattle and Beef Cattle With Ad Libitum Access to Feed Differing in Adaptation to Heat.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Disposal of Contaminated DDT of Phytomass in Anaerobic Conditions
Scientific Bulletin of UNFU