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Publications by A. S. Swathy
Comparative Assessment and Optimisation of Different DNA Extraction Methods in Lesser Yam (Dioscorea Esculenta)
International Journal of Current Microbiology and Applied Sciences
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The Effect of Substitution Lesser Yam (Dioscorea Esculenta) Flour on Texture and Inulin Levels of Boiled Tuna Nugget-Okara
International Journal of Scientific and Research Publications (IJSRP)
Utilization of Lesser Yam (Dioscorea Esculenta L.) Flour as Prebiotic in Yogurt to Total Lactic Acid Bacteria (LAB), Sugar Reduction, and Organoleptic Properties
Digital Press Life Sciences
A Comparative Quality Evaluation of White Yam (Dioscorea Rotundata) and Water Yam (Dioscorea Alata) Chips as African Fries
Advances in Nutrition & Food Science
Potentials of Trifoliate Yam (Dioscorea Dumetorum) in Noodles Production
Journal of Food Processing & Technology
Direct DNA Extraction From Soil and DNA Purification: Comparison of the Different Methods.
Journal of Japan Society on Water Environment
Comparative Assessment of Methods for Metagenomic DNA Isolation From Soils of Different Crop Growing Fields
3 Biotech
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Comparative Investigation of DNA Extraction Methods in Black Gram (Vigna Mungo (L.)
Indian Journal of Agricultural Research
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Application of Silicon Sources in Yam (Dioscorea Spp.) Micropropagation
Australian Journal of Crop Science
Plant Science
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Yam (Dioscorea Spp.) Production Trends in Cameroon: A Review
African Journal of Agricultural Research