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Publications by A.M. Abdullaeva

About Illness of Foodborne Diseases

RUDN Journal of Agronomy and Animal Industries
2015English

Preventive Treatment of Drying Chamber With Uv Radiation and Ozonization for Protection Against Spoilage of Raw Smoked Sausages

2020English

Related publications

Non-Bacterial Agents of Foodborne Illness

Microbial Ecology in Health and Disease
2000English

Non-Bacterial Agents of Foodborne Illness

Microbial Ecology in Health & Disease
2000English

Foodborne Illness--A Lancet Review

Journal of Clinical Pathology
MedicineForensic MedicinePathology
1992English

Future Challenges for Tracking Foodborne Diseases

EMBO Reports
BiochemistryGeneticsMolecular Biology
2016English

The Burden of Foodborne Diseases Reducing Ways

One Health and Nutrition Problems of Ukraine
2019English

Editorial: About the Foodborne Pathogen Campylobacter

Frontiers in Microbiology
Microbiology
2017English

Hasty Responses to Foodborne Illness Outbreaks Impact California Growers

California Agriculture
ForestryPlant ScienceAgronomyCrop Science
2020English

Potential of Fermented Papaya Beverage in the Prevention of Foodborne Illness Incidence

Food Research
Food Science
2017English

Evaluating Twitter for Foodborne Illness Outbreak Detection in New York City

Online Journal of Public Health Informatics
2018English

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