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Publications by A.S. Khade
Rapid PCR Based Detection of Buffalo Milk in Cow Milk
International Journal of Current Microbiology and Applied Sciences
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Detection of Fraud by Addition Cow S Milk in Cheese Buffalo and Its Connection With Seasonality
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Comparison of Surti Goat Milk With Cow and Buffalo Milk for Gross Composition, Nitrogen Distribution, and Selected Minerals Content
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PCR Based Detection of Gram Negative Psychrotrophic Bacteria in Cows Raw Milk
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Screening and Assessment of Low-Molecular-Weight Biomarkers of Milk From Cow and Water Buffalo: An Alternative Approach for the Rapid Identification of Adulterated Water Buffalo Mozzarellas
Comparison of the Compositions of the Stool Microbiotas of Infants Fed Goat Milk Formula, Cow Milk-Based Formula, or Breast Milk
Applied and Environmental Microbiology
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Effects of Cow, Goat, and Buffalo Milk on the Characteristics of Cream Cheese With Whey Retention
Food Science and Technology
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