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Publications by A.S. Kulkarni

Antioxidant and Hypolipidemic Effect of Caralluma Adscendens Roxb. In Alloxanized Diabetic Rats

International Journal of Pharmacology

English

Studies on Process Development and Organoleptic Evaluation of Blended Wine From Grape, Guava and Non Juice

International Journal of Current Microbiology and Applied Sciences

English

Related publications

Antidiabetic Effect of Asparagus Adscendens Roxb. In RIN-5F Cells, HepG2 Cells, and Wistar Rats

Canadian Journal of Biotechnology

English

Investigation of Hypoglycemic, Hypolipidemic and Antioxidant Activities of Aqueous Extract of Terminalia Paniculata Bark in Diabetic Rats

Asian Pacific Journal of Tropical Biomedicine

Molecular Biology

English

Antihyperglycemic and Antioxidant Effect of Ginger Extract on Streptozotocin-Diabetic Rats

Pakistan Journal of Nutrition

Occupational Health

English

Effect of Cortex Lycii Radicis Ethanol-Extract on the Hypoglycemic and Hypolipidemic in Type 2 Diabetic Rats

English

Antidiabetic and Hypolipidemic Effects of Adropinin Streoptozotocin-Induced Type 2 Diabetic Rats

Bratislava Medical Journal

English

Hypolipidemic Activities of Ficus Racemosa Linn. Bark in Alloxan Induced Diabetic Rats

African Journal of Traditional, Complementary and Alternative Medicines

Alternative Medicine

English

Hypolgycaemic and Hypolipidemic Effects of Nigella Sativa Seed Extract in Alloxan-Induced Diabetic Rats

Metabolism: Clinical and Experimental

English

Antioxidant Effects of Eryngium Carlinae in Diabetic Rats

Asian Journal of Applied Sciences

English

Hypoglycemic, Hypolipidemic and Antioxidant Effects of Peptides From Red Deer Antlers in Streptozotocin-Induced Diabetic Mice

Tohoku Journal of Experimental Medicine

Molecular Biology

English