Discover open access scientific publications

Search, annotate, share and cite publications

Publications by ALESSANDRO DE OLIVEIRA RIOS

Bioactive Compounds and Antioxidant Activity of Pineapple Fruit of Different Cultivars

Revista Brasileira de Fruticultura

English

Related publications

Bioactive Compounds and Antioxidant Activity of Wolfberry Infusion

Scientific Reports

Multidisciplinary

English

Bioactive Compounds, Pigment Content and Antioxidant Capacity of Selected Cabbage Cultivars

Journal of Central European Agriculture

English

Bioactive Compounds, Antioxidant Activity, and Minerals in Flours Prepared With Tropical Fruit Peels

Acta Alimentaria

English

Phenolic Compounds and Antioxidant Activity of Adzuki Bean Cultivars

Legume Research

English

Bioactive Compounds and Antioxidant Activity of Tacinga Inamoena (K. Schum.) [NP Taylor Stuppy] Fruit During Maturation

African Journal of Agricultural Research

English

Bioactive Compounds, Antioxidant Activity and Color of Hydroponic Tomato Fruits at Different Stages of Ripening

Notulae Botanicae Horti Agrobotanici Cluj-Napoca

English

Antioxidant Activity, Bioactive Compounds and Antimicrobial Effect of Mushrooms Extracts

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies

English

The Effect of Bioactive Compounds on in Vitro and in Vivo Antioxidant Activity of Different Berry Juices

Multidisciplinary

English

Effect of Thermal Processing on Chemical Compositions, Bioactive Compounds, and Antioxidant Activities of Cowpea Cultivars

Revista Caatinga

Biological Sciences

English