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Publications by AMA Ferreira
Fortification of Sugar With Iron. Determination of the Dose Impact
Pediatric Research
Child Health
Pediatrics
Perinatology
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Impact of Flour Fortification With Elemental Iron on the Prevalence of Anaemia Among Preschool Children in Morocco
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Impact of Fortification of Flours With Iron to Reduce the Prevalence of Anemia and Iron Deficiency Among Schoolchildren in Caracas, Venezuela: A Follow-Up
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Iron Fortification of Yogurt and Pasteurized Milk
Journal of Nutritional Health & Food Science
Universal Iron Fortification of Foods: The View of a Hematologist
Revista Brasileira de Hematologia e Hemoterapia
Iron Fortification of Wheat Flour: Bioavailability Studies
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Recent Experience With Fortification of Foods and Beverages With Iron for the Control of Iron-Deficiency Anemia in Brazilian Children
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Dietetics
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Planning
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Microencapsulated Iron for Fortification in Yoghurt
FOOD SCIENCE RESEARCH JOURNAL
Technology for Triple Fortification of Salt With Folic Acid, Iron, and Iodine
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Food Fortification to Combat Iron Deficiency Anaemia
International Journal of Advanced Nutritional and Health Science
