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Publications by ARUNA TALARI
Effect of Domestic Processing and Crude Extract of Α-Galactosidase on Oligosaccharide Content of Red Gram (Cajanus Cajan L.) Seeds
Current Research in Nutrition and Food Science
Medicine
Food Science
Related publications
Total Phenolic Content and Tyrosinase Inhibitory Potential of Extracts From Cajanus Cajan (L.) Millsp.
Pharmacognosy Journal
Drug Discovery
Pharmacology
Evaluation of Anticonvulsant Activity of Ethanolic Extract of Leaves of Cajanus Cajan (L) Millsp. In Rodents
International Journal of Pharmaceutical Sciences and Drug Research
Anti-Inflammatory and Antiradical Potential of Methanolic Extract of Cajanus Cajan
Asian Journal of Pharmacy and Pharmacology
Influence of Feeding Processed Pigeon Pea (Cajanus Cajan) Seeds on Broiler Chick Performance
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Metabolomics Analysis of Cajanus Cajan L. Seedlings Unravelled Amelioration of Stress Induced Responses to Salinity After Halopriming of Seeds
Plant Signaling & Behavior
Wilt Epidemiology of Pigeonpea (Cajanus Cajan (L.) Millsp.) in Organic Farming System
IOSR Journal of Agriculture and Veterinary Science
Effect of Nutrient Management and Micro-Irrigation Techniques on Kharif Pigeonpea (Cajanus Cajan. L) Under Transplanted Conditions on Growth, Yield and Economics
International Journal of Current Microbiology and Applied Sciences
The Effect of Processing on Nutrient Utilization of Pigeonpea (Cajanus Cajan) Seed Meal and Pigeonpea Seed Meal Based Diets by Pullets
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Identification of Resistant Sources for Alternaria Blight of Pigeonpea (Cajanus Cajan L. Millsp)
International Journal of Current Microbiology and Applied Sciences
