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Publications by Aaron W. Miller
Effect of Dietary Oxalate on the Gut Microbiota of the Mammalian Herbivore Neotoma Albigula
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Chemostat Culture for Yeast Physiology and Experimental Evolution
Cold Spring Harbor Protocols
Biochemistry
Genetics
Molecular Biology
Related publications
Modulatory Effect of Protein and Carotene Dietary Levels on Pig Gut Microbiota
Scientific Reports
Multidisciplinary
Characterisation of the Effect of Day Length, and Associated Differences in Dietary Intake, on the Gut Microbiota of Soay Sheep
Archives of Microbiology
Medicine
Biochemistry
Genetics
Microbiology
Molecular Biology
Effect of Curcumin on the Diversity of Gut Microbiota in Ovariectomized Rats
Nutrients
Nutrition
Food Science
Dietetics
Effect of Dietary Supplementation of (^|^minus;)-Epigallocatechin Gallate on Gut Microbiota and Biomarkers of Colonic Fermentation in Rats
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Dietary Regulation of the Gut Microbiota Engineered by a Minimal Defined Bacterial Consortium
PLoS ONE
Multidisciplinary
Bioavailability of Dietary Polyphenols and Gut Microbiota Metabolism: Antimicrobial Properties
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
The Response of the Gut Microbiota to Dietary Changes in the First Two Years of Life
Frontiers in Pharmacology
Pharmacology
Effect of Green Tea and Mulberry Leaf Powders on the Gut Microbiota of Chicken
BMC Veterinary Research
Medicine
Veterinary
Thinking Outside the Cereal Box: Non-Carbohydrate Routes for Dietary Manipulation of the Gut Microbiota
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science