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Publications by Abakoura Barka
Physicochemical Characterization of Colored Soluble Protein Fractions Extracted From Spirulina (Spirulina Platensis)
Food Science and Technology International
Industrial
Chemical Engineering
Food Science
Manufacturing Engineering
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Correction To: Isolation and Characterization of an Antibacterial Peptide From Protein Hydrolysates of Spirulina Platensis
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Ferredoxin-Sulfite Reductase From a Cyanobacterium, Spirulina Platensis.
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A Prominent Superfood: Spirulina Platensis
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The Cultivation of Spirulina Platensis on Vertical Aeroponic Substrates
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Prevention of Cold Stress Induced Adrenal Hypertrophy by Spirulina Platensis
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