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Publications by Abdelaleim Ismail ElS
Biochemical Effects of Chitosan Coating and Hot Water Dipping on Green Bean Decay During Cold Storage
Journal of Applied Sciences
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Lead Coating on Steel by Hot Dipping (5)
Journal of the Metal Finishing Society of Japan
Lead Coating on Steel by Hot Dipping. [II]
Journal of the Metal Finishing Society of Japan
Study on the Effects of Longan Fruit Dipping in Chlorine Dioxide on Pericarp Browning and Quality During Cold Storage
International Journal of GEOMATE
Building
Geotechnical Engineering
Soil Science
Engineering Geology
Construction
Environmental Engineering
Chitosan Coating: A Postharvest Treatment to Delay Oxidative Stress in Loquat Fruits During Cold Storage
Agronomy
Agronomy
Crop Science
Effects of Edible Chitosan Coating on Quality and Increasing Storage Life of Cucumber Cv.
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Effect of Production Site, Storage Duration, and Hot Water and Molybdenum Dips on Bioactive Compounds With Antioxidant Properties in Lemon Flavedo During Cold Storage
South African Journal of Plant and Soil
Ecology
Plant Science
Soil Science
Effects of Different Whey Protein Concentrate Coating on Selected Properties of Rainbow Trout (Oncorhynchus Mykiss) During Cold Storage (4°C)
International Journal of Food Properties
Food Science
Effect of Chitosan Film and Coating on Microbiological Characteristics of Fresh Fish and Fish Burger During Storage at Refrigerated Condition
Journal of Food Processing & Technology
The Impact of Nano Chitosan and Nano Silicon Coatings on the Quality of Canino Apricot Fruits During Cold Storage
Zagazig Journal of Agricultural Research
