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Publications by Ade Chandra Iwansyah

Relationship Between Antioxidant Properties and Nutritional Composition of Some Galactopoietics Herbs Used in Indonesia: A Comparative Study

International Journal of Pharmacy and Pharmaceutical Sciences

Pharmaceutical Science

English

Related publications

A Comparative Study of Tocopherols Composition and Antioxidant Properties of in Vivo and in Vitro Ectomycorrhizal Fungi

LWT - Food Science and Technology

English

Nutritional Evaluation, Chemical Composition and Antioxidant Activity of Some Food Processing Wastes

Zagazig Journal of Agricultural Research

English

Antioxidant Properties and Total Phenolic Content of Herbs Used in Post Partum Diet Therapy in Patna (Bihar), India

IOSR Journal of Pharmacy and Biological Sciences

English

A Comparative Study of the Effectiveness of Some Herbs and Medicinal Plants in Therapy Obesity in Experimental Rats

مجلة الاقتصاد المنزلی

English

Effect of Cooking Methods on Nutritional Composition and Antioxidant Properties of Lotus (Nelumbo Nucifera) Rhizome

English

Comparative Study of Some Bioactive Compounds and Their Antioxidant Activity of Some Berry Types

English

Herbs Used in Dentistry

Biomedical and Pharmacology Journal

English

Relationship Between Volatilization Rates and Physicochemical Properties of Some Pesticides

Journal of Pesticide Sciences

English

Macroeconomic Uncertainty in South East Asia: A Comparative Study Between Malaysia and Indonesia

Research in Applied Economics

English