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Publications by Adewale O Adebanjo
Pasting, Morphological and Functional Properties of Breadfruit (Artocarpus Altilis) Starch Crosslinked With Ethylene Glycol Dimethacrylate
African Journal of Food Science and Technology
Related publications
The Effect of Processing Parameters on the Functional and Pasting Properties of Breadfruit (Artocarpus Altilis) “Elubo” Flour
Croatian Journal of Food Science and Technology
Anxiolytic Potentials of Artocarpus Altilis (Breadfruit) in Swiss Mice
Annals of Depression and Anxiety
Utilization of the Peel of Breadfruit (Artocarpus Altilis) as the Alternative Materials to Produce Glucose Syrup
Jurnal Teknologi Pertanian
Characterization of Biocompatible Poly(Ethylene Glycol)-Dimethacrylate Hydrogels for Tissue Engineering
Applied Mechanics and Materials
In Vitro Antinephrolithiasis Effect of Breadfruit (Artocarpus Altilis (Park) Fosberg) Leaf Extract by Atomic Absorption Spectrophotometry
Asian Journal of Pharmaceutical and Clinical Research
Pharmacology
Pharmaceutical Science
Modeling of the Degradation of Poly(ethylene Glycol)-Co-(Lactic Acid)-Dimethacrylate Hydrogels
Macromolecules
Organic Chemistry
Inorganic Chemistry
Materials Chemistry
Plastics
Polymers
Copolymerization of Acrylonitrile With Ethylene Dimethacrylate.
The Journal of the Society of Chemical Industry, Japan
Injectable and Photopolymerizable Tissue-Engineered Auricular Cartilage Using Poly(Ethylene Glycol) Dimethacrylate Copolymer Hydrogels
Tissue Engineering - Part A.
Biochemistry
Bioengineering
Biomedical Engineering
Biomaterials
Partial Substitution of Soyabean Meal With Breadfruit (Artocarpus Altilis) Seed Meal in Broiler Starter Diets: Effects on Performance, Water Consumption and Carcass Characteristics
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
