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Publications by Adriaan Vernooij
Utilization and Management of Spent Brewers Grain in Ethiopian Dairy Farms
Status of Introduction and Distribution of Fodder Seeds and Planting Materials in Selected Districts of Amhara, Oromia, SNNP and Tigray Regional States
Related publications
Composition and Nutrient Value Proposition of Brewers Spent Grain
Journal of Food Science
Food Science
Perceptions of College Students in Consuming Whole Grain Foods Made With Brewers’ Spent Grain
Food Science and Nutrition
Food Science
The Intermediate Pyrolysis and Catalytic Steam Reforming of Brewers Spent Grain
Journal of Analytical and Applied Pyrolysis
Analytical Chemistry
Fuel Technology
Biovalorization of Brewers’ Spent Grain for the Production of Laccase and Polyphenols
Journal of the Institute of Brewing
Food Science
Examination of Energy Recovery of Brewers' Spent Grain I. - Chemical Process
Journal of Microbiology, Biotechnology and Food Sciences
Biotechnology
Molecular Biology
Microbiology
Food Science
Effect of Coffee Silver Skin and Brewers’ Spent Grain in the Control of Root-Knot Nematodes
Helminthologia
Animal Science
Zoology
Parasitology
Brewers' Spent Grain and Thin Stillage as Raw Materials in L -(+)-Lactic Acid Fermentation
Journal of the Institute of Brewing
Food Science
A Comparative Analysis of Pretreatment Strategies on the Properties and Hydrolysis of Brewers’ Spent Grain
Bioresource Technology
Waste Management
Renewable Energy
Sustainability
Disposal
Medicine
Bioengineering
Environmental Engineering
the Environment
Brewers' Spent Grains: Drying Kinetics and Biodiesel Production
Bioresource Technology Reports
Waste Management
Renewable Energy
Sustainability
Disposal
Bioengineering
Environmental Engineering
the Environment
