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Publications by Afiya John
Application of Proteomics for the Investigation of the Effect of Initial pH on Pathogenic Mechanisms of Fusarium Proliferatum on Banana Fruit
Frontiers in Microbiology
Microbiology
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First Report of Sheath Rot Caused by Fusarium Proliferatum on Pisang Awak Banana (Musa ABB) in China
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Effects of Disruption of Five FUM Genes on Fumonisin Biosynthesis and Pathogenicity in Fusarium Proliferatum
Toxins
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Toxicology
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Effectiveness of the Application of Organic Matter and Trichoderma Viride From Suppresive Soil to Control Fusarium Wilt on Banana Plant
JURNAL HAMA DAN PENYAKIT TUMBUHAN TROPIKA
Effect of Exogenous Ethylene Concentration and Fruit Temperature on the Minimum Treatment Time Necessary to Induce Ripening in Banana Fruit
Journal of the Japanese Society for Horticultural Science
The Effect of pH on Spore Germination, Growth and Infection of Strawberry Roots by Fusarium Oxysporum F. Sp. Fragariae, Cause of Fusarium Wilt of Strawberry
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Agronomy
Crop Science
Effect of pH on the Characteristics of Cu2ZnSnS4Nanoparticles
ISRN Condensed Matter Physics
Biocontrol Potential of Non-Pathogenic Fusarium Isolates Against the Fusarium Wilt of Chrysanthemum
International Journal of Current Microbiology and Applied Sciences
Postharvest Quality and Ph of Fusarium-Inoculated Tomato Fruit Under Controlled Atmospheres
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Effect of pH on the Growth of KDP
