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Publications by Afua Kobi Adu-Bobi
Evaluating the Effect of Gamma Radiation on the Total Phenolic Content, Flavonoids, and Antioxidant Activity of DriedPleurotus Ostreatus((Jacq. Ex. Fr) Kummer) Stored in Packaging Materials
Advances in Pharmaceutics
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The Antioxidant Activity, Total Phenolics and Total Flavonoids Content of Bryonia Dioica Jacq.
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Assessing the Effect of Sorghum Spent Grain (Pito Mash) Supplementation on the Growth Performance and Yield of Pleurotus Ostreatus (Jacq. Ex Fr.) Kummer Cultivated on Cornstalks
Mycology
Infectious Diseases
Plant Science
Microbiology
Nutrient Composition of Mushroom: Pleurotus Ostreatus (Jacaum, Ex. Fr. Kummer) Grown on Different Agricultural Wastes
Agriculture and Food Sciences Research
Occurrence and Control of the Gill-Knot Disease of the Oyster Mushroom, Pleurotus Ostreatus (Jacq.: Fr.) Kummer, in Osaka Prefecture
Annual Report of The Kansai Plant Protection Society
Determination of Antioxidant Capacity, Flavonoids, and Total Phenolic Content in Eucalyptus and Clover Honeys
Journal of Apicultural Science
Evaluation of Antioxidant Activity, Total Flavonoids, Tannins and Phenolic Compounds in Psychotria Leaf Extracts
Antioxidants
Biochemistry
Clinical Biochemistry
Cell Biology
Molecular Biology
Physiology
Flavonoids, Phenolic Content, and Antioxidant Activity of Propolis From Various Areas of Guanajuato, Mexico
Food Science and Technology
Biotechnology
Food Science
The Effect of Pickling on Total Phenolic Contents and Antioxidant Activity of 10 Vegetables
Journal of Food and Health Science
Effect of Climate Conditions on Total Phenolic Content and Antioxidant Activity of Jatropha Dioica Cerv. Var. Dioica
