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Publications by Agustín Maceda
Differences in the Structural Chemical Composition of the Primary Xylem of Cactaceae: A Topochemical Perspective
Frontiers in Plant Science
Plant Science
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Structural Features of the Carbon–sulfur Chemical Bond: A Semi-Experimental Perspective
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Differences in the Chemical Composition of Arnica Montana Flowers From Wild Populations of North Italy
Natural Product Communications
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Thermal and Structural Analysis of High-Tin Bronze of Chemical Composition Corresponding to the Composition of the Singing Bowl
Journal of Thermal Analysis and Calorimetry
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Chemical Modification of Secondary Xylem Under Tensile Stress in the Stem ofLiriodendron Tulipifera
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The Importance of Amino Acid Composition in Natural AMPs: An Evolutional, Structural, and Functional Perspective
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Differences in Chemical Composition and Mechanism of Generation Between the Basalt Magmas in Japan and Hawaii
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The Chemical Composition of Foods
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The Chemical Composition of Foods
Journal of AOAC INTERNATIONAL