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Publications by Ahmed Rahman
An Assessment of the Potential Impact of Fortification of Staples and Condiments on Micronutrient Intake of Young Children and Women of Reproductive Age in Bangladesh
Nutrients
Nutrition
Food Science
Dietetics
Trade, Knowledge, and the Industrial Revolution
Related publications
Risk Factors for Anemia and Micronutrient Deficiencies Among Women of Reproductive Age—The Impact of the Wheat Flour Fortification Program in Uzbekistan
Nutrients
Nutrition
Food Science
Dietetics
Dietary Micronutrient Intakes Among Women of Reproductive Age in Mumbai Slums
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Assessment of the Nutrient Intake and Micronutrient Status in the First Trimester of Pregnant Women in Jakarta
Medical Journal of Indonesia
Medicine
Micronutrient Intake and Psychological Performance of Schoolchildren: Consideration of the Value of Calculated Nutrient Intakes for the Assessment of Micronutrient Status in Children
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
An Assessment of Birth Control Measures Among Women in Reproductive Age of Kashmir
International Journal of Trend in Scientific Research and Development
An Overview of Agriculture, Nutrition and Fortification, Supplementation and Biofortification: Golden Rice as an Example for Enhancing Micronutrient Intake
Agriculture and Food Security
Agronomy
Ecology
Crop Science
Food Science
Communicating the Benefits of Micronutrient Fortification
Food and Nutrition Bulletin
Development
Nutrition
Dietetics
Food Science
Planning
Geography
The Impact of Voluntary Food Fortification on Micronutrient Intakes and Status in European Countries: A Review
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Maternal Micronutrient Supplementation and Long Term Health Impact in Children in Rural Bangladesh
PLoS ONE
Multidisciplinary
