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Publications by Ahmet Yılmaz ÇOBAN
Investigation of Antioxidant Capacity and Antimicrobial Potential of Pine Honey From Turkey Geography
Journal of Traditional Medical Complementary Therapies
Seasonal and Regional Distribution of Tularemia Cases in Amasya, Turkey
Mikrobiyoloji Bulteni
Medicine
Infectious Diseases
Immunology
Microbiology
Microbiology
Related publications
Evaluating Antimicrobial and Antioxidant Capacity of Endemic Phlomis Russeliana From Turkey and Its Antiproliferative Effect on Human Caco-2 Cell Lines
Anais da Academia Brasileira de Ciencias
Multidisciplinary
Nutritional Value and Antioxidant Capacity of "Cocoa Honey" (Theobroma Cacao L.)
Food Science and Technology
Biotechnology
Food Science
Determination of Some Individual Phenolic Compounds and Antioxidant Capacity of Mead Produced From Different Types of Honey
Journal of the Institute of Brewing
Food Science
Anti-Atherogenic Potential of Natural Honey: Anti-Diabetic and Antioxidant Approaches
Journal of Pharmacy and Pharmacology
Antioxidant and Antimicrobial Potential of Opopanax Hispidus (Apiaceae) Extracts
Lekovite sirovine
Characterization and Antioxidant Capacity of Sweet Chestnut Honey Produced in North-West Spain
Journal of Apicultural Science
Antimicrobial, Antioxidant and Cytotoxic Potential of Aerial Parts of Monotheca Buxifolia
Journal of Mathematical and Fundamental Sciences
Planetary Sciences
Genetics
Astronomy
Molecular Biology
Biochemistry
Multidisciplinary
Biological Sciences
Mathematics
Earth
Medicine
Agricultural
Chemistry
Physics
Antimicrobial and Antioxidant Potential of Streptomyces Sp. RAMPP- 065 Isolated From Kudremukh Soil, Karnataka, India
Science, Technology and Arts Research Journal
Antioxidant and Antimicrobial Potential of New Azetidin-2-One of Ferulic Acid
Farmacia
Toxicology
Pharmaceutics
Pharmacology
