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Publications by Ai Lin Lim

Protective Effects of Hydrolyzed Chicken Extract (Probeptigen®/Cmi-168) on Memory Retention and Brain Oxidative Stress in Senescence-Accelerated Mice

English

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Protective Effects of Aporosa Octandra Bark Extract Against D-Galactose Induced Cognitive Impairment and Oxidative Stress in Mice

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Favorable Effects of Tea on Reducing the Cognitive Deficits and Brain Morphological Changes in Senescence-Accelerated Mice

Journal of Nutritional Science and Vitaminology

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Enzyme-Treated Asparagus Officinalis Extract Shows Neuroprotective Effects and Attenuates Cognitive Impairment in Senescence-Accelerated Mice

Natural Product Communications

Alternative Medicine

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Citric Acid Effects on Brain and Liver Oxidative Stress in Lipopolysaccharide-Treated Mice

Journal of Medicinal Food

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The Protective Effects of Ethanolic Extract of Garlic and Ascorbic Acid on Cadmium-Induced Oxidative Stress

Journal of Biological Sciences

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The Protective Effects of Garlic Extract Against Acetaminophen-Induced Oxidative Stress and Glutathione Depletion

Pakistan Journal of Biological Sciences

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Epigenetic Memory of Oxidative Stress: Does Nephrilin Exert Its Protective Effects via Rac1?

Biologics: Targets and Therapy

Gastroenterology

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Red Wine Extract Protects Against Oxidative-Stress-Induced Endothelial Senescence

Clinical Science

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Intracerebral Hemorrhage-Induced Brain Injury Is Aggravated in Senescence-Accelerated Prone Mice

Cardiovascular Medicine

Specialized Nursing

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