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Publications by Aiko Shojo
Effect of Long-Term Intake of Wx/Ae Double Mutant Brown Rice on Human Lipid Metabolism
Nippon Eiyo Shokuryo Gakkaishi
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Verification of Reducing Effect on Serum Cholesterol Level by the Long-Term Consumption of the Brown Rice
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Effect of Long-Term Dietary Astaxanthin Intake on Sarcopenia
Japanese Journal of Physical Fitness and Sports Medicine
Sports Medicine
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Effect of Long-Term Alcohol Administration on Bone Metabolism in Rats.
Journal of Nutritional Science and Vitaminology
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Dissecting Rice Polyamine Metabolism Under Controlled Long-Term Drought Stress
PLoS ONE
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Effect of Lactic Acid Bacteria Addition on Soaked Brown Rice
Nippon Shokuhin Kagaku Kogaku Kaishi
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Long-Term Fertilization Effect on Yield and Land Productivity of Rice-Wheat Cropping System of Bangladesh
Archives of Agriculture and Environmental Science
Effect of Long Term Fertilizers and Organic Manures on Key Soil Quality Indicators and Indices in Rice - Rice Cropping System
International Journal of Current Microbiology and Applied Sciences
The Effect of Different Lipid Emulsions on Appetite and Energy Intake
Proceedings of the Nutrition Society
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Effects of Brown Rice, Red Rice and Purple Rice on Body Weight and Serum Lipid in Mice Fed a High Fat Diet
Science and Technology Development Journal - Natural Sciences