Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Aji Prasetyaningrum
Kinetics and Thermodynamics of Ultrasound-Assisted Depolymerization of Κ-Carrageenan
Bulletin of Chemical Reaction Engineering and Catalysis
Technology
Catalysis
Process Chemistry
Chemical Engineering
Chemical and Spectral Characterization of the Ozonation Products of Κ-Carrageenan
MATEC Web of Conferences
Materials Science
Engineering
Chemistry
Related publications
A Multifunctional Polysaccharide Utilization Gene Cluster in Colwellia Echini Encodes Enzymes for the Complete Degradation of Κ-Carrageenan, Ι-Carrageenan, and Hybrid Β/Κ-Carrageenan
mSphere
Microbiology
Molecular Biology
Lignin-Assisted Coal Depolymerization
Plasticizing Effect of Saccharides on Uniaxial Tensile Behavior of Κ-Carrageenan Films
Nihon Reoroji Gakkaishi
Mechanics of Materials
Materials Science
Condensed Matter Physics
Mechanical Engineering
Green Sonochemical Synthesis of Silver Nanoparticles at Varying Concentrations of Κ-Carrageenan
Nanoscale Research Letters
Materials Science
Nanotechnology
Condensed Matter Physics
Nanoscience
Κ-Carrageenan/Chitosan Nanolayered Coating for Controlled Release of a Model Bioactive Compound
Innovative Food Science and Emerging Technologies
Chemistry
Manufacturing Engineering
Food Science
Industrial
Enzymolysis Kinetics and Structural-Functional Properties of High-Intensity Ultrasound-Assisted Alkali Pretreatment Ovalbumin
International Journal of Food Properties
Food Science
Preparation and Physicochemical Evaluation of Biodegradable Magnetic Κ-Carrageenan Beads and Application for Chromium Ions Pre-Concentration
Journal of the Chilean Chemical Society
Chemistry
Thermodynamics and Kinetics of Protein Folding Under Confinement
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary