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Publications by Akhmad Khumaidi

Antibacterial Activity of Allium Ascalonicum Linn Fractions A562275sal From the Palu Valley Against Shigella Dysenteriae

JURNAL ILMU KEFARMASIAN INDONESIA

English

Related publications

Anxiolytic Activity of Aerial Part Hydroethanolic Extract of Allium Ascalonicum Linn. (Liliaceae) in Mice

Functional Foods in Health and Disease

English

Enzymatic Properties of Shigella Dysenteriae

Okayama Igakkai Zasshi (Journal of Okayama Medical Association)

English

Antibacterial Activity of Ethanol Extract of Steam Bark of Linn Against Various Bacterial

The Open Conference Proceedings Journal

English

Chemical Composition and Antibacterial Activity of the Essential Oil From Qiancao (Rubia Cordifolia Linn.) Roots Against Selected Foodborne Pathogens

Asian Journal of Agriculture and Food Sciences

English

Study the Antibacterial Activity of Bauhinia Variegata Linn. Plant Leaf Extracts Against Some Species of Pathogenic Bacteria

Journal of Al-Nahrain University Science

English

Mutagenic Screening of Crude Oil Fractions Using Modified Ames Test and Allium Cepa (Linn) Assay

American Journal of Pharmacology and Toxicology

English

Antibacterial Activity of Jalapeño Pepper (Capsicum Annuum Var. Annuum ) Extract Fractions Against Select Foodborne Pathogens

Food Science and Nutrition

English

Shigella Dysenteriae ShuS Promotes Utilization of Heme as an Iron Source and Protects Against Heme Toxicity

Journal of Bacteriology

Molecular Biology

English

Detection of Provisional Serovars of Shigella Dysenteriae and Designation as S. Dysenteriae Serotypes 14 and 15.

Journal of Clinical Microbiology

English