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Publications by Akifumi OGINO
The Economic Effect and Reduction of the Environmental Impact by Feed Use of Rice-Washing Water
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
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The Impact of Washing and Peeling of Cucumbers and Tomatoes in Reduction of Daily Intake of Dithiocarbamates
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Environmental Effectiveness and Economic Efficiency of Water Use in Agriculture: The Experience of and Lessons From the Australian Water Reform Programme
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Proceedings of the Symposium on Global Environment
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Plant Physiology
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Economic Impact of GM Hysteria on EU Feed Market
American Journal of Plant Sciences
Reduction of Environmental Impact by Incorporating Performance Oriented Life Cycle Assessment
Environmental Protection Engineering
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