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Publications by Akihisa Hidaka
Coffee and Green Tea Consumption in Relation to Brain Tumor Risk in a Japanese Population
International Journal of Cancer
Cancer Research
Oncology
Related publications
Relation of Green Tea Consumption to Serum Lipids and Lipoproteins in Japanese Men
Journal of Epidemiology
Medicine
Epidemiology
Consumption of Polyphenols in Coffee and Green Tea Alleviates Skin Photoaging in Healthy Japanese Women
Clinical, Cosmetic and Investigational Dermatology
Dermatology
Coffee/Tea Consumption and Depression: A Risk Assessment
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Coffee, Tea and Decaffeinated Coffee in Relation to Hepatocellular Carcinoma in a European Population: Multicentre, Prospective Cohort Study
International Journal of Cancer
Cancer Research
Oncology
Coffee and Green Tea Consumption and Subsequent Risk of Acute Myeloid Leukemia and Myelodysplastic Syndromes in Japan
International Journal of Cancer
Cancer Research
Oncology
Green Tea Consumption, Inflammation and the Risk of Primary Hepatocellular Carcinoma in a Chinese Population
Cancer Epidemiology
Cancer Research
Epidemiology
Oncology
Behavior of Bacillus Bacteria in Coffee, Black Tea, and Green Tea Drinks
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Green Tea Consumption and Lung Cancer Risk: The Ohsaki Study
British Journal of Cancer
Cancer Research
Oncology
Tea and Coffee Consumption and MRSA Nasal Carriage
Annals of Family Medicine
Family Practice