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Publications by Alba Macià
Back Cover: Endothelial Cells Deconjugate Resveratrol Metabolites to Free Resveratrol: A Possible Role in Tissue Factor Modulation
Molecular Nutrition and Food Research
Biotechnology
Food Science
Bioavailability of Procyanidin Dimers and Trimers and Matrix Food Effects in in Vitro and in Vivo Models
British Journal of Nutrition
Medicine
Nutrition
Dietetics
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Pleiotropic Mechanisms Facilitated by Resveratrol and Its Metabolites
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Resveratrol Improves Endothelial Function: Role of TNF and Vascular Oxidative Stress
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Resveratrol Distinctively Modulates the Inflammatory Profiles of Immune and Endothelial Cells
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Resveratrol Suppresses Vascular Endothelial Growth Factor Secretion via Inhibition of CXC-chemokine Receptor 4 Expression in ARPE-19 Cells
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The Prosurvival Role of Autophagy in Resveratrol-Induced Cytotoxicity in GH3 Cells
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Resveratrol Protects Late Endothelial Progenitor Cells From TNF-α-induced Inflammatory Damage by Upregulating Kr�ppel-Like Factor-2
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Resveratrol Inhibits Proliferation in HBL-52 Meningioma Cells
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Resveratrol Induces Autophagy-Dependent Apoptosis in HL-60 Cells
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