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Publications by Aldo Tava
Composition of Volatile Fraction From Inflorescences and Leaves of Dendrobium Moschatum (Orchidaceae)
Natural Product Communications
Pharmacology
Complementary
Plant Science
Alternative Medicine
Medicine
Drug Discovery
Characterization of the Essential Oil of the Bat-Pollinated Passiflora Mucronata
Natural Product Communications
Pharmacology
Complementary
Plant Science
Alternative Medicine
Medicine
Drug Discovery
Related publications
Development of Inflorescences in Cymbidium ( Orchidaceae)
Environment Control in Biology
The Nutritional Composition of Fennel (Foeniculum Vulgare): Shoots, Leaves, Stems and Inflorescences
LWT - Food Science and Technology
Food Science
The Complete Chloroplast Genome of Dendrobium Pseudotenellum (Orchidaceae)
Mitochondrial DNA Part B: Resources
Genetics
Molecular Biology
Neotypification of Dendrobium Darjeelingensis and a New Combination in Dendrobium for Flickingeria Clementsii (Orchidaceae)
Phytotaxa
Systematics
Evolution
Ecology
Plant Science
Behavior
Interespecific Variation in the Composition of Volatile Oils From the Leaves of Swietenia Macrophylla King (Meliaceae)
Quimica Nova
Chemistry
Foliar Anatomical Studies of Some Selected Species of Dendrobium Sw. (Orchidaceae) in Manipur, India
Pleione
Studies on Orchidaceae Alkaloids. XXI. 6-Hydroxynobiline, a New Alkaloid From Dendrobium Hildebrandii Rolfe.
Acta Chemica Scandinavica
Volatile Components of Roasted Almonds: Basic Fraction
Agricultural and Biological Chemistry
Simultaneous Microwave Extraction and Separation of Volatile and Non-Volatile Organic Compounds of Boldo Leaves. From Lab to Industrial Scale
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
