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Publications by Aleksandra Wesołowska
The Concentration of Omega-3 Fatty Acids in Human Milk Is Related to Their Habitual but Not Current Intake
Nutrients
Nutrition
Food Science
Dietetics
Related publications
Omega-3 Fatty Acids
Current Opinion in Lipidology
Nutrition
Genetics
Cell Biology
Molecular Biology
Cardiology
Endocrinology
Cardiovascular Medicine
Dietetics
Metabolism
Diabetes
Omega-3 Fatty Acids to Prevent Preterm Birth: Australian Pregnant Women’s Preterm Birth Awareness and Intentions to Increase Omega-3 Fatty Acid Intake
Nutrition Journal
Medicine
Nutrition
Dietetics
Omega-3 Fatty Acids and Depression
Nursing for Women's Health
Nursing
Maternal Omega-3 Fatty Acid Intake During Neurodevelopment Does Not Affect Pup Behavior Related to Depression, Novelty, or Learning
BMC Research Notes
Biochemistry
Medicine
Genetics
Molecular Biology
Omega-3 Polyunsaturated Fatty Acids Do Not Fluidify Bilayers in the Liquid-Crystalline State
Scientific Reports
Multidisciplinary
Omega-3 Polyunsaturated Fatty Acids in Andrological Practice
Urology and Andrology
Maternal Weight Gain Regulates Omega-3 Fatty Acids in Male, Not Female, Neonates
Reproductive Sciences
Gynecology
Obstetrics
Omega-3 Polyunsaturated Fatty Acids Intake to RegulateHelicobacter Pylori-Associated Gastric Diseases as Nonantimicrobial Dietary Approach
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
Fish Oil and Omega-3 Fatty Acids
CMAJ
Medicine