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Publications by Alessandro Nogueira

Effect of Sulphur Dioxide Concentration Added at Different Processing Stages on Volatile Composition of Ciders

Journal of the Institute of Brewing
Food Science
2018English

Desenvolvimento De Fermentadores Em Série Para O Estudo Cinético De Fermentado De Maçã

Revista Brasileira de Tecnologia Agroindustrial
2011English

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