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Publications by Ali I. Hobani
Thermal Transitions of Pomegranate Extracts Using Modulated Differential Scanning Calorimeter (MDSC)
International Journal of Food Properties
Food Science
Effect of Temperature and Moisture Content on Thermal Conductivity of Four Types of Meat
International Journal of Food Properties
Food Science
Related publications
Application of Differential Scanning Calorimetry (DSC) and Modulated Differential Scanning Calorimetry (MDSC) in Food and Drug Industries
Polymers
Polymers
Plastics
Chemistry
Modulated Temperature Differential Scanning Calorimetry
Hot Topics in Thermal Analysis and Calorimetry
Investigation on the Curing Reaction of Diallyl Phthalate Resins by Using a Differential Scanning Calorimeter
The Journal of the Society of Chemical Industry, Japan
Evaluation of the Thermal Property of Bovine Intramuscular Adipose Tissue Using Differential Scanning Calorimetry
Animal Science Journal
Medicine
Agricultural
Biological Sciences
Acquisition of Thermal Gravimetric Analyzer and Differential Scanning Calorimeter for Enhancing Science and Engineering Education and DOD-relevant Research at Miami University
The Study of Thermal Denaturation of Beef, Pork, Chicken and Turkey Muscle Proteins Using Differential Scanning Calorimetry
Theory and practice of meat processing
Experimental Design and Modeling of a Microscale Differential Thermal Calorimeter for the Purposes of Cryopreservation
Thermal Analysis of Griseofulvin-Chloroform System by High Pressure Differential Scanning Calorimetry.
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
Differential Scanning Calorimetry of Thermotropic Phase Transitions in Vitaminylated Lipids: Aqueous Dispersions of N-Biotinyl Phosphatidylethanolamines
Biophysical Journal
Biophysics
