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Publications by Amiratul Haq Rasyid
Analysis of Bisphenol a in Indonesian Canned Food by Gas Chromatography
International Journal of Applied Pharmaceutics
Pharmaceutical Science
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Field-Amplified Sample Injection-Micellar Electrokinetic Capillary Chromatography for the Analysis of Bisphenol A, Bisphenol F, and Their Diglycidyl Ethers and Derivatives in Canned Soft Drinks
Electrophoresis
Biochemistry
Clinical Biochemistry
Analytical Chemistry
Analysis of Toxicants by Gas Chromatography
Food Analysis. New Trends. 1 Gas Chromatography. Especially, Analysis of Flavors.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Multidimensional Gas Chromatography and Its Applications in Food and Environmental Analysis
Acta Chimica Slovaca
Bisphenol a in Canned Foods in New Zealand: An Exposure Assessment
Food Additives and Contaminants
Quantitative Analysis of Cholesterol in Foods by Gas-Liquid Chromatography.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Canned Food Reference Manual
American Journal of Public Health and the Nations Health
Quantitative Analysis of Ethanol Content in Blood by Gas-Liquid Chromatography.
Eisei kagaku
Trial Analysis of Benzo(a)pyrene of PPB Order in Solution by Capillary Gas Chromatography.
Analytical Sciences
Analytical Chemistry
