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Publications by Amy Ahern

Underestimating Calorie Content When Healthy Foods Are Present: An Averaging Effect or a Reference-Dependent Anchoring Effect?

PLoS ONE
Multidisciplinary
2013English

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Anchoring Effect in Real Litigation: An Empirical Study

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On Levinson’s Theorem When Ghosts Are Present

Acta Physica Academiae Scientiarum Hungaricae
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Effect of Cooking on Sodium and Potassium Content in Foods (Part II)

The Japanese Journal of Nutrition and Dietetics
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A Strength-Based Mirror Effect Persists Even When Criterion Shifts Are Unlikely

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Whether Erythorbic Acid Is Present in Natural Foods or Not?

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The Averaging Effect of Runoff Became More Obvious

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Research on the Error Averaging Effect in a Rolling Guide Pair

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