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Publications by Ana C. Adam
Aneuploidy and Ethanol Tolerance in Saccharomyces Cerevisiae
Frontiers in Genetics
Genetics
Molecular Medicine
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Improving Saccharomyces Cerevisiae Ethanol Production and Tolerance via RNA Polymerase II Subunit Rpb7
Biotechnology for Biofuels
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Renewable Energy
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Biotechnology
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the Environment
Mitochondrial Superoxide Dismutase Is Essential for Ethanol Tolerance of Saccharomyces Cerevisiae in the Post-Diauxic Phase
Microbiology
Microbiology
Comparative Physiology of Salt Tolerance in Candida Tropicalis and Saccharomyces Cerevisiae
Microbiology
Microbiology
Changes in Lipid Metabolism Convey Acid Tolerance in Saccharomyces Cerevisiae
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Suppression of Allelic Recombination and Aneuploidy by Cohesin Is Independent of Chk1 in Saccharomyces Cerevisiae
PLoS ONE
Multidisciplinary
Ethanol Production From Waste Potato Mash by Using Saccharomyces Cerevisiae
Applied Sciences (Switzerland)
Instrumentation
Materials Science
Fluid Flow
Engineering
Computer Science Applications
Process Chemistry
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Production of Ethanol by Saccharomyces Cerevisiae Using Orange Peels and Banana Peels
International Journal of Current Microbiology and Applied Sciences
Transporter Engineering for Improved Tolerance Against Alkane Biofuels in Saccharomyces Cerevisiae
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Enhancement of Sphingolipids Synthesis Improves Osmotic Tolerance of Saccharomyces Cerevisiae
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