Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Ana Cristina Ferrão
Perceptions Towards a Healthy Diet Among a Sample of University People in Portugal
Nutrition and Food Science
Nutrition
Food Science
Dietetics
Related publications
Student Perceptions of a Healthy University
Public Health
Medicine
Environmental
Public Health
Occupational Health
Does a Healthy Diet Help Weight Management Among Overweight and Obese People?
Health Education and Behavior
Environmental
Arts
Occupational Health
Public Health
Humanities
A Healthy Diet
JAMA - Journal of the American Medical Association
Medicine
Perceptions of Body Image Among Youth in a Selected University of Gurugram
Indian Journal of Youth and Adolescent Health
Prerequisites for a Healthy and Independent Life Among Older People: A Delphi Study
Ageing and Society
Arts
Humanities
Public Health
Gerontology
Environmental
Geriatrics
Health
Social Psychology
Occupational Health
Mediterranean Diet: From a Healthy Diet to a Sustainable Dietary Pattern
Frontiers in Nutrition
Nutrition
Dietetics
Food Science
Endocrinology
Metabolism
Diabetes
Attitudes of University Students Towards People With Disabilities in the Social Context: A Preliminary Study
Journal of Cognitive Sciences and Human Development
The Perceptions of Stereotypes of People Who Stutter in Hispanic University Students
Clinical Archives of Communication Disorders
Pin85 - Tenofovir Alafenamide’s Impact on Comorbidities Among People Living With Hiv in Portugal: A Simulation Study
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental