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Publications by Ana Crujeiras
Effect of a Very Low-Calorie Ketogenic Diet on Food and Alcohol Cravings, Physical and Sexual Activity, Sleep Disturbances, and Quality of Life in Obese Patients
Nutrients
Nutrition
Food Science
Dietetics
Related publications
Acid–base Safety During the Course of a Very Low-Calorie-Ketogenic Diet
Endocrine
Effect of 2-Day Very Low-Calorie Diet on Perceived Stress, Cognitive Functions and Mood in Overweight and Obese Men
Baltic Journal of Sport and Health Sciences
Effect of a 3-Week Low-Calorie Diet and Balneological Treatment on Selected Coagulation Parameters in Morbidly Obese Patients
Advances in Clinical and Experimental Medicine
Biochemistry
Medicine
Genetics
Molecular Biology
Associations of Sleep With Food Cravings, Diet, and Obesity in Adolescence
Nutrients
Nutrition
Food Science
Dietetics
A Randomised, Single Blinded Trial, Assessing the Effect of a Two Week Preoperative Very Low Calorie Diet on Laparoscopic Cholecystectomy in Obese Patients
HPB
Hepatology
Gastroenterology
A Means of Complementing and Prolonging the Benefits of a Very-Low-Calorie Diet and Behavioral Meal Scheduling Therapies for Moderately Obese Patients.
Nippon Eiyo Shokuryo Gakkaishi
Immediate and Long-Term Effects of a Very-Low-Calorie Diet on Diabetes Remission and Glycemic Control in Obese Thai Patients With Type 2 Diabetes Mellitus
Food Science and Nutrition
Food Science
Intrapair Resemblance in Very Low Calorie Diet-Induced Weight Loss in Female Obese Identical Twins
International Journal of Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
The Experiences of Women With Polycystic Ovary Syndrome on a Very Low-Calorie Diet
International Journal of Women's Health
Gynecology
Oncology
Midwifery
Maternity
Obstetrics
