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Publications by Ana Karla de Souza ABUD
Innovation, Research and Development on the Passion Fruit Peel Flour: Bibliometric Approach
Food Science and Technology
Biotechnology
Food Science
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Passion Fruit Shell Flour and Rice Blends Processed Into Fiber-Rich Expanded Extrudates
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Fermented Milk Drink Flavored With Murici Pulp Added of Passion Fruit Bark Flour
African Journal of Agricultural Research
Development of Microemulsions and Sticks Containing Passion Fruit Seeds Oil
Fruit Setting Behaviour of Passion Fruit
American Journal of Plant Sciences
Reaction of Yellow Passion Fruit to Passion Fruit Woodiness Disease and to Bacterial Spot
Bioscience Journal
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My Passion Is to Drive Innovation in Vaccine Development
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Bibliometric Analysis of the Research on Innovation Mechanism of Colleges in Civil-Military Inosculation
Global Journal of Educational Studies
= Image and Passion: Research on Film
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Learning, Innovation and IT-usage - A Research Approach to Regional Development
