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Publications by Ana Margarida Pereira
Sulfite Hypersensitivity – Retrospective Study in a Food Allergy Unit
Clinical and Translational Allergy
Immunology
Pulmonary
Allergy
Respiratory Medicine
Related publications
Food Allergy: A Comprehensive Population-Based Cohort Study
Mayo Clinic Proceedings
Medicine
Food Allergy in Lebanese Schoolchildren: A Pilot Cross-Sectional Study
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Food Allergy: Especially, on Food Allergy in Atopic Dermatitis.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
The Epidemiologic Characteristics of Healthcare Provider-Diagnosed Eczema, Asthma, Allergic Rhinitis, and Food Allergy in Children: A Retrospective Cohort Study
BMC Pediatrics
Child Health
Pediatrics
Perinatology
A Preliminary Study of Gut Dysbiosis in Children With Food Allergy
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Concentration of Interleukin 17A and Measurement Properties of the Neutrophiles With Food Allergy Hypersensitivity Patients
Clinical and Translational Allergy
Immunology
Pulmonary
Allergy
Respiratory Medicine
Hypertension: Retrospective Study in Children From a Pediatric Nephrology Unit
Jornal de Pediatria
Child Health
Pediatrics
Perinatology
Profile of Patients Seen at Food Allergy Outpatient Unit in the Municipality of Taubaté
World Allergy Organization Journal
Immunology
Pulmonary
Allergy
Respiratory Medicine
Drug Hypersensitivity Reactions and Allergy in Patients With Mastocytosis
Przeglad Dermatologiczny
Dermatology
