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Publications by Ana Rute Neves
Competitive Exclusion Is a Major Bioprotective Mechanism of Lactobacilli Against Fungal Spoilage in Fermented Milk Products
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Catabolism of Glucose and Lactose in Bifidobacterium Animalis Subsp. Lactis, Studied by 13C Nuclear Magnetic Resonance
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Applying Nanotechnology to Increase the Rumen Protection of Amino Acids in Dairy Cows
Scientific Reports
Multidisciplinary
Metabolic and Transcriptional Analysis of Acid Stress in Lactococcus Lactis, With a Focus on the Kinetics of Lactic Acid Pools
PLoS ONE
Multidisciplinary
Production and Crystallization of Α-Phosphoglucomutase fromLactococcus Lactis
Acta Crystallographica Section F Structural Biology and Crystallization Communications
Is the Glycolytic Flux inLactococcus lactisPrimarily Controlled by the Redox Charge?
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology