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Publications by Anastasia Padmajanti
Two Components of Cell-Bound Isopullulanase fromAspergillus nigerATCC 9642—Their Purification and Enzymatic Properties
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
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Enzymatic Properties of Two Avicelases fromAspergillus aculeatusNo. F-50
Agricultural and Biological Chemistry
Purification and Properties of Pectintrans-Eliminase fromAspergillus Sojae
Agricultural and Biological Chemistry
Purification and Characterization of Intracellular Cellulase fromAspergillus oryzaeITCC-4857.01
Mycobiology
Infectious Diseases
Plant Science
Microbiology
Purification of Four Esterases fromAspergillus nigerNRRL 337
Agricultural and Biological Chemistry
Membrane-Bound D-Gluconate Dehydrogenase of Serratia Marcescens: Purification and Properties.
Agricultural and Biological Chemistry
Production, Purification and Characterization of the Catalytic Domain of Glucoamylase fromAspergillus Niger
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Purification and Some Properties of Two Aminopeptidases From Sardines.
Agricultural and Biological Chemistry
Purification and Properties of Two Chitinases fromStreptomycessp. J-13-3
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Purification and Some Properties of Two Deoxyribonucleases From Aspergillus Niger.
Agricultural and Biological Chemistry