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Publications by Anders Sjödin
Bariatric Surgery Does Not Affect Food Preferences, but Individual Changes in Food Preferences May Predict Weight Loss
Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
Front Cover: Comprehensive Profiling of the Circulatory miRNAome Response to a High Protein Diet in Elderly Men: A Potential Role in Inflammatory Response Modulation
Molecular Nutrition and Food Research
Biotechnology
Food Science
Macronutrient Manipulations of Cheese Resulted in Lower Energy Content Without Compromising Its Satiating Capacity
Journal of Nutritional Science
Endocrinology
Metabolism
Food Science
Diabetes
Eicosapentaenoic Acid and Docosahexaenoic Acid in Whole Blood Are Differentially and Sex-Specifically Associated With Cardiometabolic Risk Markers in 8–11-Year-Old Danish Children
PLoS ONE
Multidisciplinary
Scientific and Technical Guidance for the Preparation and Presentation of a Health Claim Application (Revision 2)
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Safety of Proline‐specific Oligopeptidase as a Novel Food Pursuant to Regulation (EC) No 258/97
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
