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Publications by Anderson Carlos Camargo
Adequacy of Petrifilmâ„¢ Aerobic Count Plates Supplemented With De Man, Rogosa & Sharpe Broth and Chlorophenol Red for Enumeration of Lactic Acid Bacteria in Salami
Meat Science
Food Science
Prevalence, Antimicrobial Resistance, and Diversity of Salmonella Along the Pig Production Chain in Southern Brazil
Pathogens
Immunology
Molecular Biology
Allergy
Microbiology
Microbiology
Infectious Diseases