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Publications by Anderson S. Sant'Ana

Brazilian Artisanal Cheeses: An Overview of Their Characteristics, Main Types and Regulatory Aspects

Comprehensive Reviews in Food Science and Food Safety

English

Meta-Analysis of the Effects of Sanitizing Treatments on Salmonella, Escherichia Coli O157:H7, and Listeria Monocytogenes Inactivation in Fresh Produce

Applied and Environmental Microbiology

Applied Microbiology

English